Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipes

Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipes

Editorial Reviews
Book Description
Organized with a chapter for each month, this book takes the reader through a year in the life of the Maritime kitchen. The region's colorful history comes to life with excerpts from authentic regional 19th-century cookbooks. Emphasizing old-fashioned home cooking for every occasion, recipes include Clam Fritters, Creamy Lobster Filling, and Sugarplum Bread. This celebration of the rich culinary heritage of the Maritimes is illustrated throughout.

Simple Pleasures from Our Maritime Kitchens: Anecdotes, History, and Recipes,Julie V. Watson,Raincoast Books,1551924617,18th And 19th Century Description And Travel,Cookery,Cooking,Cooking / Wine,Courses & Dishes - General,Essays,General,History,Regional & Ethnic - Canadian

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