Budgeting á la Carte : Essential Tools for Harried Business Managers (Finance Fundamentals for Nonfinancial Managers Series)

budgeting á la carte : essential tools for harried business managers (finance fundamentals for nonfinancial managers series)

more information about Budgeting á la Carte : Essential Tools for Harried Business Managers (Finance Fundamentals for Nonfinancial Managers Series)

Budgeting á la Carte : Essential Tools for Harried Business Managers (Finance Fundamentals for Nonfinancial Managers Series)

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Book Description
As a busy business manager, would you like to spend less time budgeting, and learn more from the budgeting you do? If you answer yes, then Budgeting à la Carte is the book for you.

Most books on budgeting advocate a comprehensive, "seven course dinner" budgeting system. But unless you're the CEO of a major corporation, this is too much information—maybe way too much. What you need instead is Budgeting à la Carte: a menu of budgeting options that allows you to pick and choose only those items that suit your taste, appetite, and business situation.

Explained in detail by bestselling financial author John A. Tracy, this comprehensive resource covers the full range of budgeting procedures, including:

Budgeting, Tracy shows, is not an end in itself. It's a set of tools you can use to maximize financial performance and position. With Budgeting à la Carte, you'll control the tools, and you can decide just how much and what kind of budgeting is right for your business.

Also by John A. Tracy

HOW TO READ A FINANCIAL REPORT For MANAGERS, ENTREPRENEURS, LENDERS, LAWYERS, AND INVESTORS

"[If] you would like to have a minimal understanding of the numbers that make up a balance sheet, income, and cash flow statement . . . then How to Read a Financial Report might be just what you are looking for. Mr. Tracy's book explains in plain English the meaning of the major terms used in financial statements . . ."—The Wall Street Journal

The publisher, John Wiley & Sons
Bestselling author Tracy has written a straightforward guide to budgeting which makes it easier than ever for anyone to learn how to make sense of all those numbers. The book provides step-by-step guidelines on how to execute accurate, professional budgets including details on all major aspects of the budgeting process--costs, sales and administration as well as the different parts of a budget, and much more.

Budgeting á la Carte : Essential Tools for Harried Business Managers (Finance Fundamentals for Nonfinancial Managers Series)

Budgeting á la Carte : Essential Tools for Harried Business Managers (Finance Fundamentals for Nonfinancial Managers Series),John A. CPA Tracy,Wiley,0471109282,Accounting - General,Budget in business,Budgeting,Business & Economics,Business / Economics / Finance,Business/Economics,Corporations,Finance,Management - General,Budgeting & financial management,Business & Economics / Management

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